HOTLUCK | Gaspar Tse | Monday October 11

$60.00
/
Tax included.
PORTION:
DIET:
EXTRAS:

Gaspar Tse, Hotluck

Gaspar Tse is the man behind Hotluck Pantry. An idea born out of lockdown, the electric range features restaurant quality sauces, condiments and other umami bombs that create great vibes in the kitchen and at the dinner table!
Gaspar is by no means a stranger to the Sydney and Melbourne culinary world; his resume includes 10William Street, Hubert, Cafe Sydney, Messina Creative Department, Flower Drum (Melbourne), Taxi Kitchen and Den Restaurant (Tokyo). 

Menu

Delicious Bosaam of red cooked dairy cow shoulder from Emilio’s Butcher served with condiments and all the trimmings and a mouthwatering mushroom XO fried rice and a side of spring asparagus, whipped miso & sweetcorn, ricotta salata 


Vegetarian Menu

Delicious Bosaam of smoked cauliflower with, Mega F*sh Sauce butter, fried scallions served with condiments and all the trimmings and a mouthwatering mushroom XO fried rice and a side of spring asparagus, whipped miso & sweetcorn, ricotta salata 
A note from Gaspar:
Bosaam traditionally consists of slow cooked pork shoulder eaten with lettuce, condiments and rice. For my version, I’ve substituted the pork with the shoulder from an ethically farmed retired dairy cow. Slow-cooked over 48 hrs, then finished off with a nice char on the grill. Served with our favourite condiments, and jasmine rice stir fried with our black garlic and mushroom XO sauce. 
 

*Extra:

Jar of Hotluck Black Garlic & Mushroom XO

*Extras are an optional add-on for $15 

How It Works.

1. Order your meal

Each week, place your orders before the cut-off timings and have your meal delivered directly to your door. Choose from our range of weekly meals, fruit and veg boxes and pantry products

2. Meals made with love

Our hospitality partners and OzHarvest Ambassador Chefs will prepare your meals, with quality produce sourced from small-scale growers, suppliers and producers directly supporting our local food industry. 

3. Delivered to your door

On delivery day, a delicious meal will be delivered* to your door with profits directly supporting OzHarvest's work in food relief to help feed people in need. *Delivering to limited postcodes in Sydney only

⟵ Back to Why-Cook-Wednesdays