
THE APOLLO | Stefano Marano | Monday March 29
Regular price
$69.00
/
Tax included.
Stefano Marano of The Apollo
The Apollo Sydney has fast become a Sydney dining institution, praised for its rustic yet refined approach to Greek cuisine.
Standard Menu
Taramasalata, pita bread
Braised duck, artichokes, olives, potato skorthaja, Metaxa jus and served with side of wilted greens with lemon chilli (GF)
Dessert of white chocolate yoghurt ganache (GF)
*Extra: Housemade Marinated Feta
Vegetarian Menu
Fava bean dip, pita bread (Veg)
Wild Mushrooms, butternut pumpkin, olives, potatoes skorthaja, Metaxa jus served with a side of wilted greens with lemon chilli (Veg, GF)
Dessert of white chocolate yoghurt ganache (GF)
*Extra: Housemade Marinated Feta
*Extras are optional, delivery price ($15) is included