
Indigiearth Quandong Milk Chocolate Coated Macadamia
Regular price
$15.00
/
Tax included.
Indigiearth is an Award Winning, 100 percent Aboriginal owned and established business, with its headquarters in Mudgee - the heart of great wine country in Central West New South Wales.
From the desert to the sea, Indigiearth source native Australian foods from Aboriginal communities who use traditional land management practices that respect the land.
Founded by Sharon Winsor, a Ngemba Weilwan woman from Western NSW, Indigiearth provide premium bush foods made from authentic Australian native products that are ethically sourced and sustainably harvested.
View their entire range at: https://indigiearth.com.au/